Indio Mexican Restaurant Beats Mexican Food Clichés

(PRLEAP.COM) Minneapolis, Minn. - August 20, 2008 – The Indio, a Mexican restaurant located in Minneapolis, Minnesota, was recently featured in the Great Get Away magazine for beating the clichés that are usually held up by Mexican restaurants in the Minneapolis area, such as that Mexican restaurants cannot sell good food and good margaritas at a good price.

When it comes to offering great Mexican food and good margaritas at a low price, it is said that it is nearly impossible to find a restaurant that can offer both.

However, in a recent feature in the Great Get Away magazine, the Indio, a Mexican restaurant in Minneapolis, Minnesota, not only offers great margaritas and meals, but is considered to be the best Mexican food place in the area.

After successfully taking new direction at El Meson and elevating Latin Cuisine at Café Ena, Chef Hector Ruiz goes back to his roots with a contemporary take on Mexican flavors at Restaurant Indio.

Some of the platters that Ruiz has created for his guest include:

Taquitos, which are served on homemade tortillas with onions, cilantro and salsa, Tostaditas Chicken Tinga, which are served on homemade tortilla chips with crema, lettuce and pico de gallo, Flauta Flautas with a potato-red onion-epazote filling and a green tomatillo sauce, crema and queso fresco, and the Tlayuda A Oaxacan style pizza, served with a choice of Chorizo, Cecina, Adobo Shrimp, Al Pastor, or Wild Mushroom.

For more information on Indio, go to www.restaurantindio.com.

About Indio:

Restaurant Indio is the new destination in Minneapolis where you will indulge with fine Mexican Food and Drink. Restaurant Indio is the new destination in Minneapolis where you happily will indulge in fine Mexican food and drink. Chef Ruiz creatively interprets traditional Mexican recipes (Red and Green Mole) using exotic ingredients (Huitlacoche or Mexican truffle) and classical technique. Co-owner Erin Ungerman provides the perfect complement to Indio’s flavors with a delicious list of tequila-cocktails layered with sweet purees, liquor, and syrups.

This press release was written by:
www.thatsgreatpr.com
Contact Information
Ken Anderson – General Manager
Indio
(612) 821-9451
Email Indio

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