Submit a Press Release | About | Blog | Help | Pricing & Sign Up
Over 30,000 companies use PR LEAP Learn More
E-Control Systems, Inc. to Present its Wireless Temperature Monitoring System at the Texas School Nutrition Association (TASN) Exhibition in Grapevine, Texas
The Child Nutrition and WIC Reauthorization Act of 2004 require each school food authority (SFA) to implement a school food safety program based on HACCP (Hazard Analysis and Critical Control Point) principles.
http://www.schoolnutrition.org/uploadedFiles/SchoolNutrition.org/Child_Nutrition/Government_Affairs/Reauthorization/Guidance/HACCPGuidance.pdf
Intelli-HACCP™ provides Food Service Directors in both School Districts and in Healthcare Facilities with an Enterprise level solution for all their remote temperature monitoring need, as defined in the HACCP regulations.
E-Control Systems’ Intelli-HACCP™ Enterprise level solution includes: IntelliSense™ family of wireless temperature monitoring solutions; IntelliCheck™ - the complete web-based handheld PDA for taking product temperature readings, managing and deploying school HACCP inspection programs and HACCP temperature monitoring for the Food Service Industry; and, IntelliProbe™ - E-Control Systems’ new Bluetooth Wireless Temperature Probe.
E-Control Systems IntelliSense™ family of wireless temperature monitoring solutions is low cost and provides all the hardware and software elements needed to monitor equipment and processes for the School and Healthcare Food Services. Temperature monitoring and other data is collected through Wireless Temperature Sensor Units (IntelliSensor™), transmitted wirelessly to an IntelliGate™ Unit that consolidates, encrypts and sends the data over Ethernet. Data can then be viewed anywhere with a standard web browser. Abnormal conditions (alerts) generated by the system are sent over e-mail, cell phones, or pagers. Each IntelliGate™ (the school Gateway) has a dry contact output that allows it to be connected to a local alarm system at each school. This allows local, in addition to remote notifications, in case there are any alarms in the refrigeration system. These alarm notifications operate even if the network connection is not working properly.
IntelliCheck™ is a complete web-based handheld PDA for taking product temperature readings, managing and deploying HACCP inspection programs for the Food Service Industry. IntelliCheck™ includes an integrated corrective action system, ensuring that operators fix problems as soon as they are detected.
IntelliCheck™ is designed to eliminate cumbersome form-based data collection. No more filling out checklist by hand and stuffing them into a filing cabinet. With this Intelli PDA you simply press a single button and let the system do the rest. All the data is automatically uploaded to the central server.
IntelliProbe™ combined with the IntelliCheck™ provides a complete mobile temperature logging solution. Press the button on the IntelliProbe™ to measure temperatures and the data is automatically unloaded to your computer for convenient retrieval at a later time. IntelliCheck™ stores all of your sensitive data in a secure central location for easy retrieval from any computer on your network.
Temperature readings are done through the IntelliProbe™, E-Control Systems new Bluetooth Wireless Temperature Probe, the only completely wireless temperature logging solution on the market. No need to worry about dangling wires into food or burning wires on the stove. The IntelliProbe™ features an iButton™ reader at its base for reading iButton™ data tags. Coin sized buttons can be easily installed at any inspection station. Operators checking that station simply touch the base of the IntelliProbe™ to the button which automatically brings up that station’s checklist or schedule.
About E-Control Systems, Inc.
E-Control Systems, Inc. is the emerging leader for NAFEM Data Protocol compliant hardware and software for the food service industry. Its enterprise management and information software allows easy integration and automation of any size restaurant or commercial kitchen. Its scalable architecture and SQL compliant database makes this system useful in single location, 10-location, or 10,000-location installations. Its software is used in many commercial equipment for the food service industry including walk-in coolers and freezers, reach-ins, under-counters, grills, fryers, ice machines, washers, and many more. These integrated solutions leverage state-of-the-art technologies and innovative practices to enhance performance, profitability, and competitive advantage. To learn more about E-Control Systems, Inc. and how we can help you, please visit us online at http://www.eControlSystems.com or call 888-384-3274.
E-Control System Contact:
Tommy Orpaz
Vice President Business Development
Tel: (818) 885-5228
Chatsworth, CA 91311
Tommy.Orpaz@econtrolsystems.com
Contact Information
About This News Release
If you have any questions regarding information in these press releases please contact the organization listed in the press release. Issuers of press releases and not PR Leap are solely responsible for the accuracy of the content.
