Vulcan Ranges Named "Editor's Choice" by

January 20, 2008 (PRLEAP.COM) Business News
Nine Vulcan ranges have been chosen as "editor's choices" by leading restaurant equipment retailer Due to their ease of use, forward-thinking quality, and innovative design, Vulcan ranges are a favorite of restaurant equipment buyers at For over 130 years, Vulcan ranges and ovens have been an important part of the picture for chefs, cooks, and culinary professionals.

The Vulcan range model VG60-NAT is one of the nine awarded Vulcan ranges. A five-foot-wide (60-inch) model, the Vulcan range VG60-NAT provides restaurant equipment users with ten 20,000 BTU/hour top burners for a minimum of cooking bottlenecks. Each burner on the Vulcan range has its own pilot. The two front-loading ovens pack a 35,000 BTU/hour punch and the unit is covered by a one-year Vulcan ranges limited warranty.

"It's no surprise that nine Vulcan ranges have been honored with ShortOrder editor's choice awards," says Tylee Van Waes, ShortOrder's Director of Marketing. "Vulcan ranges are synonymous with well-designed restaurant equipment."

The complete list of award-winning Vulcan ranges is models VG24-58, VG24-59, VG36-66, VG36-67, VG60-59, VG60-60, VSP100-LP, VSP200-LP, and VSP200-NAT.


Restaurant equipment buyers can find Vulcan ranges and other best-of-breed brands at, a leading online vendor of restaurant supplies and appliances. The website also provides buying guides and product ratings.

About Vulcan ranges

Vulcan-Hart, part of ITW Food Equipment Group LLC, is the manufacturer of Vulcan ranges and ovens. Vulcan-Hart has been making restaurant equipment for over 140 years and builds energy-efficient, elegant, easy-to-use Vulcan ranges and other restaurant equipment.

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