McALISTER’S EXECUTIVES HONORED AS CERTIFIED FRANCHISE PROFESSIONALS

(Ridgeland, MS)—-We’ve all heard the saying “What happens in Vegas, stays in Vegas,” and can agree that some things are better left unsaid. The recent achievements by two of McAlister’s top executives, however, deserve to be shouted from the rooftops. Patrick Walls, chief development and administrative officer and general counsel and Michael Kutcher, director of franchising and licensing, were recognized as Certified Franchise Executives by the Institute of Certified Franchise Executives. The pair received their awards during the International Franchise Association’s (IFA) annual convention in Las Vegas on February 27th after completing a comprehensive course of study in franchise management. The Institute is the academic branch of the IFA’s Educational Foundation. The IFA is the world’s largest and oldest trade organization representing the franchising sector, counting more than 1,100 franchise systems, 8,000 franchisees and 400 suppliers among its members.

More than 500 candidates are currently enrolled in the CFE program. Certified Franchise Executives benefit from acquiring specialized knowledge, sector recognition, peer-level networking and professional standing. In order to earn the CFE designation, candidates must complete a rigorous course of study, which includes attending institute-sponsored educational seminars and workshops. The program is designed to enhance franchising professionals’ understanding of both the sector’s fundamental and complex aspects.

McAlister’s Deli is a quick/casual restaurant featuring efficient counter ordering, attentive table service, high-quality deli-style foods and great value. One of McAlister’s greatest assets is the variety of the menu, which offers fresh, healthy food. Guests order at the counter, choosing from more than 100 varieties of freshly prepared deli-style foods including sandwiches, wraps, soups, baked potatoes, salads, desserts and McAlister’s famous sweet tea. Guests decide if they would like their food delivered to their table in the dining area or packaged for take-out. Either option produces a fresh, delicious meal in under 10 minutes.
Currently, McAlister’s Deli has over 220 restaurants operating in the United States.